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Chicken Pot Pie

By: Jason Bailey

Description

From Karen Bazzelle

Ingredients

2 Cooked & cut up chicken breast
1 can Cream of mushroom/chicken
8oz. Sour cream
2T . Flour
1/4 C. Drained Vegetables
1 C. Shredded Cheddar Chees
2 Pie Shells

Directions

Mix all together except cheese & pour into pie shell. Cover with cheese & top with other pie shell. Bake 450 40-60min.